home *** CD-ROM | disk | FTP | other *** search
/ The Art of Making Great Pastries / The Art of Making Great Pastries.iso / TECHN / DOUGHS / 6 / STAGE7 < prev    next >
Encoding:
Text File  |  1994-07-14  |  89 b   |  3 lines

  1. 94
  2. Place the dough in a plastic bag to prevent drying. Refrigerate for 20 to 30 minutes.
  3.